An artificial intelligence-based intelligent quality system designed to integrate, monitor and control production quality automatically and in real-time, from the plantation to the processing plant. This system is an important part of efforts to improve operational efficiency, quality consistency, and process transparency in the palm oil industry.
The system is equipped with sensors and IoT (Internet of Things) devices that collect data automatically at various critical points such as:
FFB (Fresh Fruit Bunch) quality
Sterilizer temperature and pressure
Losses in the clarification process
Moisture and impurity levels in CPO AI then analyzes this data to detect anomalies, predict potential deterioration, and recommend corrective actions.
Key Benefits:
Improve efficiency and speed of quality decision-making
Reduce losses and product rejects
Ensure more consistent CPO and PK (Palm Kernel) quality
Facilitate audits and traceability for sustainability certification (ISPO, RSPO)
Provide early warning of potential quality issues
